Eggs In Tomato Broth

Servings: 2 Difficulty: Intermediate
Mediterranean-style warm and comforting soup that brings home-style flavor to your table
Eggs in Tomato Broth recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This Mediterranean soup features OLIVE OIL, CLOVE OF GARLIC, CRUSHED TOMATOES, WATER, CHOPPED THYME. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Eggs in Tomato Broth recipe image
0 Add to Favorites

Eggs In Tomato Broth

Difficulty: Intermediate
Servings: 2 Calories: 601.9

Description

This Mediterranean soup features OLIVE OIL, CLOVE OF GARLIC, CRUSHED TOMATOES, WATER, CHOPPED THYME. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat OILoil INin Aa LARGElarge SKILLETskillet OVERover MEDIUMmedium HEATheat.
  2. ADDadd GARLICgarlic ANDand STIRstir 3 TOto 4 MINUTESminutes, UNTILuntil GARLICgarlic ISis TENDERtender ANDand GOLDENgolden.
  3. DISCARDdiscard GARLICgarlic.
  4. STIRstir INin REMAININGremaining INGREDIENTSingredients EXCEPTexcept FORfor EGGSeggs.
  5. BRINGbring GENTLYgently TOto Aa BOILboil.
  6. REDUCEreduce HEATheat ANDand SIMMERsimmer UNCOVEREDuncovered FORfor 7 MINUTESminutes.
  7. STIRstir OCCASIONALLYoccasionally.
  8. BREAKbreak EGGSeggs ONEone ATat Aa TIMEtime INTOinto Aa CUPcup ANDand GENTLYgently SLIDEslide THEMthem INTOinto THEthe SAUCEsauce.
  9. COVERcover ANDand SIMMERsimmer FORfor 5 TOto 6 MINUTESminutes ORor UNTILuntil EGGSeggs AREare SETset.
  10. SERVEserve IMMEDIATELYimmediately

Nutrition Facts

Servings 2


Amount Per Serving
Calories 601.9kcal
% Daily Value *
Total Fat 31.4g49%
Saturated Fat 7.7g39%
Cholesterol 746.0mg249%
Sodium 2735.2mg114%
Total Carbohydrate 51.5g18%
Dietary Fiber 11.2g45%
Sugars 24.1g
Protein 36.7g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, boiling, broth, chopped, clove, crushed, eggs, garlic, large, mediterranean, oil, olive, salt, simmering, soup, sugar, thyme, title, tomato, tomatoes
Recipe Card powered by WP Delicious

Leave a Comment