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This Turkish appetizer features Chicken 1/2 teaspoon Curry powder. It delivers hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Egyptian Kebabs
Description
This Turkish appetizer features Chicken 1/2 teaspoon Curry powder. It delivers hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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breasts--skinned and boned 1/8 ts Ground cardamom 1 tb Yogurt 1 ts Lemon juice 1/4 ts Salt 1 ts Vinegar 1/4 ts Tumeric 8 Thin onion slices 1/8 ts Dry mustard 4 sm Tomatos--halved
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Cut each chicken into 16 squares.
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Combine with the yogurt, salt, tumeric, mustard, curry powder, cardamom, lemon juice and vinegar and
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let stand for 1/2 hour.
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Thread on skewers 2 chicken pieces, 1 slie of onion, 2 chicken pieces, 1/2 tomato.
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Repeat till all ingredients are used.
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Cook slowly, turning occasionally and brushing with the marinade, over hot coals OR under the broiler till the chicken is tender, about 10 minutes.
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Transfer to a hot platter,
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sprinkle with lemon juice and
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garnish with fresh tomatos, green pepper rings and fresh mint or parsley
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 179.2kcal
- % Daily Value *
- Total Fat 9.0g14%
- Saturated Fat 2.5g13%
- Cholesterol 66.8mg23%
- Sodium 61.5mg3%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, broiling, chicken, curry, egyptian, grilling, kebabs, powder, teaspoon, title, turkish
