English Honey Loaf
Description
This British bread features Flour; sifted 1 c Sugar, Baking powder 1/3 c Shortening, Salt 2 Eggs, Baking soda 1/3 c Honey, Cinnamon 1 1/2 teaspoon Lemon rind; grated. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350 degrees and grease 9x5x3 pan.
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Sift together the flour, baking powder, salt, baking soda and spices.
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In another bowl, add the sugar gradually to the shortening, creaming well.
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Add the honey and lemon rind and mix the batter until blended.
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Add some coffee and some dry ingredients to the mixture, alternating between the two and blending well after each addition.
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Add the walnuts and turn the batter into the pan.
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Bake 55 to 65 minutes or until cake tester or toothpick comes out clean
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 495.5kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.3g2%
- Cholesterol 0.8mg1%
- Sodium 5053.4mg211%
- Total Carbohydrate 103.4g35%
- Dietary Fiber 4.0g16%
- Sugars 0.4g
- Protein 13.7g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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