Episcopalian Banana Bread
Description
This International bread features Flour, Baking powder, Oil, Cinnamon, Sugar OR. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix everything in one bowl and stir it up.
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In greased and floured bread pan, cook at 350 F (177&# 194;°C) for 50-60 minutes.
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This is really better if left to sit overnight before eating, it's almost too moist to eat right away.
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From *Prodigy's Food and Wine Bulletin Board,from Cheryl Lawson - SBKR68A
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 973.8kcal
- % Daily Value *
- Total Fat 24.5g38%
- Saturated Fat 4.0g20%
- Cholesterol 0.3mg1%
- Sodium 545.3mg23%
- Total Carbohydrate 174.2g59%
- Dietary Fiber 11.6g47%
- Sugars 60.2g
- Protein 18.5g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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