Espresso Nut Cookies

Servings: 4 Difficulty: Advanced
International-style sweet and satisfying dessert that brings home-style flavor to your table
Espresso Nut Cookies recipe image

Espresso Nut Cookies

Difficulty: Advanced
Servings: 4 Calories: 623.8

Description

This International dessert features Flour, Baking Powder, Salt, Butter Or Margarine. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Softened 1/2 c Granulated Sugar 1/2 c Packed Brown Sugar 1 Egg 1/2 c Finely Chopped Pecans Or Walnuts 1 tb Instant Espresso Or Instant Coffee, Dissolved In 1 tb Hot Water, Cooled In medium bowl
  2. combine flour, baking powder and salt;
  3. set aside.
  4. In large bowl cream butter well; gradually beat in sugars until light and fluffy.
  5. Beat in egg and espresso until well mixed.
  6. Stir in flour mixture until well blended; stir in nuts.
  7. Shape dough in two 2-inch diameter rolls.
  8. Wrap tight; chill 4 hours or until firm.
  9. With sharp, thin knife, using sawing motion, slice 1/4 inch thick.
  10. Place slices 1 inch apart on lightly greased baking sheet.
  11. Bake in preheated 375 degree oven 9 to 11 minutes or until slightly firm.
  12. Remove to racks to cool.
  13. Add optional decorations.
  14. Holiday Decorations Use tube icing with star tip to
  15. make Santa face and hat pompon, leaf tip to
  16. make hat.
  17. Give eyes sparkle with silver degrees

Nutrition Facts

Servings 4


Amount Per Serving
Calories 623.8kcal
% Daily Value *
Total Fat 21.9g34%
Saturated Fat 6.8g34%
Cholesterol 0.0mg0%
Sodium 1094.3mg46%
Total Carbohydrate 91.8g31%
Dietary Fiber 3.2g13%
Sugars 0.4g
Protein 12.1g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cookies, dessert, espresso, flour, international, margarine, nut, powder, salt, title, vegetarian
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