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This African bread features Milk, Water, Honey, Egg, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Ethiopian Honey Bread
Description
This African bread features Milk, Water, Honey, Egg, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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All ingredients should be room temperature.
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Add ingredients according to the bread machine directions.
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Bake on full cycle, light crust.
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I ususally add about 1/3 c raisins for a more interesting taste
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 913.3kcal
- % Daily Value *
- Total Fat 14.7g23%
- Saturated Fat 7.8g39%
- Cholesterol 75.4mg26%
- Sodium 4991.9mg208%
- Total Carbohydrate 170.2g57%
- Dietary Fiber 6.6g27%
- Sugars 20.7g
- Protein 22.6g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
african, baking, bread, butter, cinnamon, cloves, coriander, egg, ethiopian, flour, honey, milk, salt, title, vegetarian, water, yeast
