Extra-Rich Chocolate Pecan Pie
Description
This International dessert features Semi-Sweet Chocolate Chips, Evaporated Milk, Butter Or Regular Margarine, Eggs; Lg, Slightly Beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the chocolate chips, evaporated milk, and butter in a small saucepan.
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Cook over low heat, stirring constantly, until mixture is smooth and creamy.
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Combine the eggs, sugar, flour, salt, vanilla and pecans in a bowl and mix well.
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stir the chocolate mixture into the egg mixture, blending well, and
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pour into the unbaked pie shell.
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Bake in a 375 degree F.
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oven for 40 minutes or until the filling is set.
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Cool on a wire rack
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1648.9kcal
- % Daily Value *
- Total Fat 95.2g147%
- Saturated Fat 31.4g157%
- Cholesterol 23.5mg8%
- Sodium 1456.4mg61%
- Total Carbohydrate 184.0g62%
- Dietary Fiber 14.4g58%
- Sugars 148.2g
- Protein 18.5g37%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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