Fettucini With Shrimp And Herb Sauce

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Servings: 2 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Fettucini With Shrimp and Herb Sauce recipe image
Fettucini With Shrimp and Herb Sauce recipe image
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Fettucini With Shrimp And Herb Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 484.5

Description

This Italian main features Lipton creamy herb soup mix 1 3/4 c Milk, Shrimp, partially thawed 1/2 c Peas, partially thawed, Fettucini. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix soup mix with milk and bring to boiling. Add shrimp and peas and simmer 3 minutes until shrimp are tender. Toss with hot noodles and cheese

Nutrition Facts

Servings 2

Amount Per Serving
Calories 484.5kcal
% Daily Value *
Total Fat 9.2g15%
Saturated Fat 1.7g9%
Cholesterol 608.0mg203%
Sodium 1762.0mg74%
Total Carbohydrate 20.8g7%
Dietary Fiber 1.3g6%
Sugars 9.3g
Protein 81.3g163%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cooked, creamy, fettucini, fish, grated, herb, italian, lipton, main, milk, parmesan, partially, peas, sauce, shrimp, simmering, soup, thawed, title
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