Fig Squares
Description
This International dessert features Figs, Crystallized ginger, Powdered sugar, Lemon juice, Toasted coconut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine figs, nuts, salt, and ginger.
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Put through food chopper using medium knife.
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Add lemon juice.
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Knead into a paste on a board dredged with powdered sugar.
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Roll thin.
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Cut in 1-inch squares.
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Put together in layers of three, sprinkling the coconut between the layers.
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Mrs.
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R.F.
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Higginbotham, Covington, OK
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 786.1kcal
- % Daily Value *
- Total Fat 49.5g77%
- Saturated Fat 19.0g95%
- Cholesterol 0.0mg0%
- Sodium 1243.7mg52%
- Total Carbohydrate 87.2g30%
- Dietary Fiber 8.6g35%
- Sugars 74.6g
- Protein 9.3g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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