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This British main features Butter, Yellow onion, sliced thin, Smoked haddock, Finnan. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Finnan Haddie Smoked Haddock, Or Cod
Description
This British main features Butter, Yellow onion, sliced thin, Smoked haddock, Finnan. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Haddie, skinless, cut into -small serving piece Freshly ground peppe 1 tb Cornstarch 1 c Half-and-half
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 63.8kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 3.8g19%
- Cholesterol 16.1mg6%
- Sodium 49.2mg3%
- Total Carbohydrate 2.3g1%
- Dietary Fiber 0.4g2%
- Sugars 1.1g
- Protein 0.3g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
british, butter, cod, finnan, fish, haddie, haddock, main, onion, sliced, smoked, thin, title, vegetarian, yellow
