Fire Roasted Chicken Skewers With Tangerine-Cascabel Glaz

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Servings: 4 Difficulty: Advanced
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Mediterranean-style classic sauce that brings home-style flavor to your table
Fire Roasted Chicken Skewers With Tangerine-Cascabel Glaz recipe image
Fire Roasted Chicken Skewers With Tangerine-Cascabel Glaz recipe image
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Fire Roasted Chicken Skewers With Tangerine-Cascabel Glaz

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 66.3

Description

This Mediterranean sauce features Olive oil, Shallots, finely diced. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pn Cascabel powder 1/2 c Red wine vinegar 1 c Red wine 1 c Tangerine juice 1 ts Sugar Lemon juice to taste Honey to taste 1 tb Olive oil Salt and freshly ground Pepper 1/4 c Fresh orange juice 1/4 c Fresh lime juice 2 tb Lemon juice 2 tb Ancho chile powder 1 tb Pasilla pepper 2 tb Paprika 1/2 ts Cayenne 1/4 c Olive oil 8 Boneless, skinless chicken Thighs,
  2. cut in half Lengthwise 16 Bamboo skewers, soaked in Water for 2 hours
  3. Heat the olive oil in a medium sauce pan over mediumheat.
  4. Add the shallots and cascabel powder and cook until soft.
  5. Raise the heat to high, add the vinegar, red wine, tangerine juice and sugar and reduce to a syrup.
  6. Strain, return to a small saucepan and season with lemon juice, honey to taste.
  7. Add the olive oil and season with salt and pepper.
  8. Let cool.
  9. Mix together the juices, chile powders and oil.
  10. Add the chicken thighs and let marinate for 2 hours in the refrigerator.
  11. Preheat grill.
  12. Remove chicken from marinade and thread each chicken half onto 2 skewers so that the meat stays flat on the
  13. grill .
  14. Grill for 4 minutes on each side or until cooked through.
  15. Remove chicken from the grill and brush liberally with the tangerine glaze.
  16. HOT OFF THE GRILL SHOW #HG1A33

Nutrition Facts

Servings 4

Amount Per Serving
Calories 66.3kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, diced, finely, fire, glaz, grilling, mediterranean, oil, olive, roasted, sauce, shallots, skewers, tangerinecascabel, title, vegan, with
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