Fish Bread

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Servings: 12 servings Difficulty: Beginner
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Mexican-style hearty and homemade bread that brings home-style flavor to your table
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Fish Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 118.5

Description

This Mexican bread features Oz. smoked salmon, skinned and ﬠaked, Recipe Orange-Fennel Salsa, In a bowl combine avocado, mayonnaise. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. and pepper. Mash avocado mixture until well mashed and combined. Spread on bread slices. Top with ﬠaked salmon and Orange-Fennel Salsa

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 118.5kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.4g7%
Cholesterol 15.6mg6%
Sodium 19.5mg1%
Total Carbohydrate 7.0g3%
Dietary Fiber 3.0g12%
Sugars 3.5g
Protein 6.6g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aked, avocado, bowl, bread, combine, crushed, cup, fish, garlic, mayonnaise, medium, mexican, orangefennel, oranges, pepper, recipe, red, salmon, salsa, skinned
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