Fish Sauce
Description
This Japanese sauce features Tablespoons sesame or olive oil, Soy sauce, Minced scallions, Minced shallots, Sushi-quality tuna. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Remember- On Phase I you need to limit your tomatoes to 10 cherry a day
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 277.1kcal
- % Daily Value *
- Total Fat 14.7g23%
- Saturated Fat 2.8g14%
- Cholesterol 51.1mg18%
- Sodium 261.3mg11%
- Total Carbohydrate 0.2g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 32.1g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
fish, japanese, minced, oil, olive, sauce, scallions, sesame, shallots, soy, sushiquality, tablespoons, title, tuna
