Fish Taco

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Servings: 4 servings Difficulty: Beginner
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Fish Taco recipe image
Fish Taco recipe image
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Fish Taco

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 173.8

Description

This Mexican main features Small ripe avocados, roughly, Tsp hot chilli sauce, or to taste, Taco shells. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. 1/2 x
  2. Combine the lime juice, ginger and

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 173.8kcal
% Daily Value *
Total Fat 8.2g13%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 385.1mg17%
Total Carbohydrate 29.2g10%
Dietary Fiber 10.5g42%
Sugars 3.5g
Protein 3.6g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: avocados, chilli, combining, fish, hot, leaves, main, make, mexican, mixed, ripe, roughly, salad, salsa, sauce, shells, small, taco, taste, title
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