This International dessert features All-purpose flour, STICKS BUTTER — CUT, SLICES, COTTAGE cheese –. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Flaky Cottage Cheese Pastry
Description
This International dessert features All-purpose flour, STICKS BUTTER -- CUT, SLICES, COTTAGE cheese --. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream-style MEASUREmeasure THEthe FLOURflour INTOinto Aa BOWLbowl.
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CUTcut INin THEthe BUTTERbutter UNTILuntil ITit RESEMBLESresembles VERYvery COARSEcoarse CRUMBScrumbs.
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STIRstir INin THEthe COTTAGEcottage CHEESEcheese ANDand BLENDblend WITHwith Aa FORKfork UNTILuntil Aa DOUGHdough FORMSforms.
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KNEADknead JUSTjust UNTILuntil THEthe DOUGHdough ISis BLENDEDblended, 5 TOto 10 STROKESstrokes.
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COVERcover ANDand CHILLchill FORfor 30 MINUTESminutes ORor UNTILuntil READYready TOto USEuse
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 495.6kcal
- % Daily Value *
- Total Fat 3.8g6%
- Saturated Fat 1.7g9%
- Cholesterol 8.4mg3%
- Sodium 220.8mg10%
- Total Carbohydrate 93.2g32%
- Dietary Fiber 3.2g13%
- Sugars 1.9g
- Protein 18.6g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, blending, butter, cheese, cottage, cut, dessert, flaky, flour, international, pastry, slices, sticks, title, vegetarian
