This International sauce features Butter, Confectioner’s sugar, Egg, separated, Sweetened cranberry juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Foamy Cranberry Sauce
Description
This International sauce features Butter, Confectioner's sugar, Egg, separated, Sweetened cranberry juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream butter and sugar together. Add beaten egg yolk, cranberry juice and orange rind. Fold in stiffly beaten egg white just before serving
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1386.6kcal
- % Daily Value *
- Total Fat 48.7g75%
- Saturated Fat 30.6g153%
- Cholesterol 129.0mg43%
- Sodium 393.0mg17%
- Total Carbohydrate 247.3g83%
- Dietary Fiber 0.1g1%
- Sugars 246.7g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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