Forty Clove Chicken Filice

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Servings: 1 Difficulty: Intermediate
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Mediterranean-style sweet and satisfying dessert that brings home-style flavor to your table
Forty Clove Chicken Filice recipe image
Forty Clove Chicken Filice recipe image
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Forty Clove Chicken Filice

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 272.1

Description

This Mediterranean dessert features Fresh garlic 1 teaspoon Oregano, Dry white wine 2 teaspoon Dry basil, Dry vermouth 6 Sprigs minced parsley, Olive oil Pinch of crushed red pepper, Celery. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ch pieces Salt and pepper to taste Place chicken pieces into shallow baking pan, skin side up.
  2. Sprinkle all ingredients evenly over the top of the chicken.
  3. Squeeze juice from the lemon and pour over the chicken.
  4. Cut lemon rind into pieces and arrange throughout.
  5. Cover with foil and bake at 375 for 40 minutes.
  6. Remove foil and bake for an additional 15 minutes.
  7. Original Post

Nutrition Facts

Servings 1

Amount Per Serving
Calories 272.1kcal
% Daily Value *
Total Fat 15.9g25%
Saturated Fat 2.2g12%
Cholesterol 0.0mg0%
Sodium 135.8mg6%
Total Carbohydrate 25.0g9%
Dietary Fiber 3.3g14%
Sugars 1.9g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, celery, chicken, clove, crushed, cut, dessert, dry, filice, forty, fresh, garlic, lemon, mediterranean, minced, oil, olive, onein, oregano
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