Four-Orange Custard

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Servings: 8 Difficulty: Beginner
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Latin-American-style sweet and satisfying dessert that brings home-style flavor to your table
Four-Orange Custard recipe image
Four-Orange Custard recipe image
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Four-Orange Custard

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 1160.1

Description

This Latin-American dessert features Unflavored gelatin, Milk, Oranges, Neufchatel cheese; 8 oz.. It delivers rich, cheesy flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (light
  2. cream cheese), at -room temperature,
  3. cut up 3/4 c Powdered sugar 1/4 c Orange-flavor liqueur (opt.)CHOCOLATE SAUCE4 T Semisweet choc.
  4. baking chips 2 ts Nonfat milk Sprinkle gelatin over milk; let soften about 5 minutes.
  5. Ream about 3 oranges to

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1160.1kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 0.7g4%
Cholesterol 1.2mg1%
Sodium 143.0mg6%
Total Carbohydrate 220.9g74%
Dietary Fiber 43.6g175%
Sugars 166.4g
Protein 101.7g204%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, cheese, custard, dessert, fourorange, gelatin, latin-american, low-fat, milk, neufchatel, orange, oranges, simmering, title, unflavored, vegetarian
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