Framboise Raspberry Jam

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Servings: 4 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Framboise Raspberry Jam recipe image
Framboise Raspberry Jam recipe image
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Framboise Raspberry Jam

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 696.6

Description

This International dessert features Fresh raspberries, Sugar, Framboise. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. delicacy of fresh raspberries and the mellow framboise (raspberry brandy) makes a remarkable jam.
  2. Use both as a spread and as a dessert garnish.
  3. DIRECTIONS: Place all ingredients in heavy saucepan over medium heat.
  4. Bring to a boil, stirring occasionally.
  5. When mixture comes to a
  6. boil , raise
  7. heat to high and
  8. cook , stirring constantly, for about 20 minutes.
  9. As mixture begins to thicken, watch carefully to prevent sticking.
  10. When mixture has reached a jamlike consistency, immediately remove from heat.
  11. Pour into hot sterilized jars and vacuum seal (hot water bath method, or can be refrigerated up to 6 weeks)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 696.6kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.8mg1%
Total Carbohydrate 180.0g60%
Dietary Fiber 0.0g0%
Sugars 180.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, boiling, dessert, framboise, fresh, international, jam, raspberries, raspberry, sugar, title, vegan
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