Freezer Pickles

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Servings: 8 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Freezer Pickles recipe image
Freezer Pickles recipe image
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Freezer Pickles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 190.7

Description

This International appetizer features Sliced cucumbers, Chopped celery, Onion, sliced, Peppers. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. bite sized pieces 6 md Carrots, sliced 1/4 c Salt 4 c Sugar 6 c Vinegar
  2. Mix together all ingredients except for sugar and vinegar;
  3. let stand overnight.
  4. Drain.
  5. Boil sugar and vinegar.
  6. Cool.
  7. Pour over vegetables.
  8. Freeze in plastic containers and thaw at room temperature to use.
  9. These pickles are ready to use immediately.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 190.7kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 127.2mg6%
Total Carbohydrate 43.4g15%
Dietary Fiber 10.9g44%
Sugars 19.7g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, boiling, cauliflower, celery, chopped, cucumbers, cut, freezer, international, onion, peppers, pickles, sliced, strips, title, vegan
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