French Chocolate Truffles

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Servings: 1 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
French Chocolate Truffles recipe image
French Chocolate Truffles recipe image
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French Chocolate Truffles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1308.4

Description

This French dessert features Sweet baking chocolate, Cognac or, Tbsp. sherry, Butter, Sifted cocoa. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. No low-calorie candy has ever wrung the teeniest notice from our tongue, so truffles are our dreamiest dream, And these will
  2. melt like creamiest
  3. cream .
  4. In a double boiler, the chocolate fix and to this the melted butter
  5. mix , then
  6. add the sugar, vanilla, and wine And
  7. stir till it is blended fine.
  8. cool till firm (not hard nor brittle) you might need
  9. cream here ~ just a little-
  10. spread the cocoa on a plate or slab, P>:
  11. Roll each ball in the cocoa, a spoon-site dab.
  12. Now lovingly wrap each tiny ball and your con- fection will top them all

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1308.4kcal
% Daily Value *
Total Fat 71.7g111%
Saturated Fat 43.7g219%
Cholesterol 68.6mg23%
Sodium 231.5mg10%
Total Carbohydrate 153.8g52%
Dietary Fiber 19.4g78%
Sugars 129.4g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, butter, chocolate, cocoa, cognac, cream, dessert, french, heavy, holiday, sherry, sifted, sugar, sweet, tbsp, title, truffles, vanilla
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