French Vanilla Ice Cream #2

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
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French-style sweet and satisfying dessert that brings home-style flavor to your table
French Vanilla Ice Cream #2 recipe image
French Vanilla Ice Cream #2 recipe image
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French Vanilla Ice Cream #2

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 58.0

Description

This French dessert features Yolks, mL) granulated sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 58.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 15.0g5%
Dietary Fiber 0.0g0%
Sugars 15.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cream, dessert, diabetic, french, granulated, ice, simmering, sugar, title, vanilla, vegan, yolks
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