Fresh Tomato Sauce

chefs-mate chefs-mate 0 Comments
Servings: 1 Difficulty: Beginner
Jump To Recipe Print Recipe
Mediterranean-style classic sauce that brings home-style flavor to your table
Fresh Tomato Sauce recipe image
Fresh Tomato Sauce recipe image
Print Recipe

Fresh Tomato Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 95.5

Description

This Mediterranean sauce features Olive oil; -chopped, Onion; chopped(1/2 lg onion) 1/4 c Tomato paste;, Carrot; chopped finely 1 c Water;(omit if using canned, Stalks; finely -tomatoes. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Onion; chopped(1/2 lg onion) 1/4 c Tomato paste; until fragrant.
  3. Add Onion; chopped(1/2 lg onion) 1/4 c Tomato paste;, Carrot; chopped finely 1 c Water;(omit if using canned, stalks; finely -tomatoes).
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 95.5kcal
% Daily Value *
Total Fat 7.7g12%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 36.5mg2%
Total Carbohydrate 6.8g3%
Dietary Fiber 2.0g8%
Sugars 3.1g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, canned, carrot, chopped, chopped12, diabetic, finely, fresh, mediterranean, oil, olive, onion, paste, sauce, sautéing, simmering, stalks, title, tomato, tomatoes
Recipe Card powered by WP Delicious