Fried Beef Sauce
Description
This Indian sauce features Scatter a handful of, Tbsp vegetable oil, Garlic cloves, peeled and. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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butter in a medium frying ladle of the batter, swirl then cover with a handful of the grated Cheddar. Carefully turn the pancake so the batter cooks and the cheese gets crispy. Serve straight from the Chiang Mai Beef Curry TAKES 20 MINS
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Heat a little oil or
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1768.0kcal
- % Daily Value *
- Total Fat 200.0g308%
- Saturated Fat 30.0g150%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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