Fried Chicken Dip

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Servings: 30 Difficulty: Advanced
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Deep-Fried Jalapeno Stuffed with Spicy Crab and Cracker Meal Coating
Fried Chicken Dip recipe image
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Fried Chicken Dip

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 30 Calories: 842.2

Description

This unique Southern appetizer features jalapeno peppers stuffed with a savory mixture of flaked crabmeat, green peppers, and onions. The stuffed peppers are then coated in a seasoned egg and cracker meal breading before being deep-fried until golden brown. The result is a crispy, spicy, and creamy dip that offers a bold kick with every bite.

Ingredients

Directions

  1. F Deep Fryer Cut peppers in half lengthwise.
  2. Discard pulp and seeds and rinse carefully.
  3. In a large mixing bowl, combine remaining ingredients except breading mixture.
  4. Stuff pepper halves with crab mixture and press stuffing around pepper.
  5. Set peppers aside.
  6. prepare Breading Mixture,
  7. place cracker meal in a flat pan,
  8. mix together milk, eggs and salt and pepper.
  9. Dip peppers in egg mixture, then in cracker meal.
  10. Repeat procedure.
  11. Deep fry at 365F (185C) until golden brown.
  12. Drain on absorbent paper.
  13. Recipe by Rock McNelly on Mar 24, 1998

Nutrition Facts

Servings 30

Amount Per Serving
Calories 842.2kcal
% Daily Value *
Total Fat 33.6g52%
Saturated Fat 7.5g38%
Cholesterol 222.0mg74%
Sodium 3945.9mg165%
Total Carbohydrate 91.6g31%
Dietary Fiber 5.7g23%
Sugars 13.8g
Protein 40.6g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, black, breading, cayenne, chicken, chopped, crabmeat, cracker, dip, eggs, finely, flaked, fried, frying, garlic, green, jalapeno, meal, milk, minced
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