Fried Chicken Dip

Servings: 4 servings Difficulty: Beginner
Southern-style classic dip that brings home-style flavor to your table
Fried Chicken Dip recipe image

Fried Chicken Dip

Difficulty: Beginner
Servings: 4 servings Calories: 782.5

Description

This Southern dip features Combine first set of ingredients in a 4-cup, Dip the chicken pieces in egg mixture and, Pre-heat the oil in a heavy skillet. Brown. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. *Church&# 226;ÂÂs Fried Chicken bowl. Mix to blend ingredients thoroughly. then into dry coating mix and repeat so each piece is double coated. pieces skin-side down for 5 minutes. Use

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 782.5kcal
% Daily Value *
Total Fat 81.0g125%
Saturated Fat 12.9g65%
Cholesterol 44.5mg15%
Sodium 41.0mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 13.5g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 4cup, blending, brown, chicken, combine, dip, egg, first, fried, heavy, ingredients, mixture, oil, pieces, preheat, skillet, southern, title
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