Fried Pea Fritters

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Servings: 4 Difficulty: Beginner
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Indian-style classic side-dish that brings home-style flavor to your table
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Fried Pea Fritters

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 411.2

Description

This Indian side-dish features Field peas (cooked, Flour, Baking powder, Pepper, Salt. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix all dry ingredients. Beat eggs and milk. Add to the flour mixture. Gently stir in cooked peas. Drop from spoon into 3/4 inch hot fat. Fry until light brown

Nutrition Facts

Servings 4

Amount Per Serving
Calories 411.2kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 1.6g8%
Cholesterol 95.0mg32%
Sodium 2862.0mg120%
Total Carbohydrate 72.4g25%
Dietary Fiber 8.8g36%
Sugars 15.6g
Protein 19.0g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cooked, curry, eggs, field, flour, fried, fritters, frying, indian, milk, pea, peas, pepper, powder, salt, side-dish, title, vegetables, vegetarian
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