Fried Pork
Description
This International sauce features . The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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and st1r-fry for 1 m1nute or until fragrant Add the bacon and shrimps and stir-fry for 1 m1nute or unt1l shnmps turn p1nk sauces. sugar and wh1te pepper Continue to st1r-fry unt1l the nee IS hot. reducing the temperature 11 necessary Add on1on and spnng on1ons
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Heat a large wok or sk11fet until smok1ng and add the 011 Add the garlic
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Add the eggs and scramble until cooked Add the nee. hsh and soy
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Garnish with conander leaves and serve w1th Accompaniments.
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 349.5kcal
- % Daily Value *
- Total Fat 11.6g18%
- Saturated Fat 2.6g13%
- Cholesterol 186.5mg63%
- Sodium 79.0mg4%
- Total Carbohydrate 65.0g22%
- Dietary Fiber 20.0g80%
- Sugars 0.8g
- Protein 13.8g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
fried, frying, international, pork, sauce, stir frying, title, vegan, homemade, easy
