Fried Pork

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Servings: 1 serving Difficulty: Beginner
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Mediterranean-style morning-perfect breakfast that brings home-style flavor to your table
Fried Pork recipe image
Fried Pork recipe image
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Fried Pork

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 1359.0

Description

This Mediterranean breakfast features Eggs, Tsp olive oil, Rashers bacon, roughly. The flavors come together beautifully. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. stick pan; fry the ï¬Âsh cakes for 4-5 mins on each side over a medium heat until cooked through. Bacon and Sweetcorn Omelettes TAKES 30 MINS
  2. Heat the oil in a non-

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1359.0kcal
% Daily Value *
Total Fat 128.0g197%
Saturated Fat 28.3g142%
Cholesterol 419.0mg140%
Sodium 1841.0mg77%
Total Carbohydrate 2.5g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 50.0g100%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, breakfast, eggs, fried, frying, mediterranean, oil, olive, pork, rashers, roughly, title, tsp
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