Fried Pork Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Fried Pork Sauce recipe image
Fried Pork Sauce recipe image
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Fried Pork Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 716.8

Description

This International sauce features Sugar, Combtne the Chth Sauce mgredtents tn a bowl and mtx well Transfer to a, Bnng the clams and water to a botl tn a covered pot or steam until they are, Dratn off all but 2 tablespoons of the Otl tn the wok or skillet. Reheat the otl, To 2 mtnutes. Add the sesame seeds and stir-fry for about 3 minutes unttl. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking.

Ingredients

Directions

  1. Heat the otl tn a wok or sktllet Deep-fry the pork cracklings over low heat

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 716.8kcal
% Daily Value *
Total Fat 40.1g62%
Saturated Fat 15.5g78%
Cholesterol 85.0mg29%
Sodium 233.8mg10%
Total Carbohydrate 65.3g22%
Dietary Fiber 3.3g14%
Sugars 54.1g
Protein 29.0g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, are, bnng, botl, bowl, but, chth, clams, combtne, covered, dratn, fried, frying, international, mgredtents, minutes, mtnutes, mtx, off, otl
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