Fried Potato

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Servings: 4 servings Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fried Potato recipe image
Fried Potato recipe image
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Fried Potato

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 211.8

Description

This International dessert features Lb. shoestring potatoes/shredded potatoes, Teaspoon. turmeric powder, Lb. pre-cooked cubed potatoes, Tbsp. oil, Teaspoon. turmeric powder. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Heat oil in a frying pan and add the potatoes.
  2. Sprinkle turmeric powders, salt and pepper and allow to sizzle until crisp.
  3. Serve immediately.
  4. To avoid deep frying, there is an alternative method.
  5. Salt and pepper to taste

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 211.8kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 13.9mg1%
Total Carbohydrate 39.4g14%
Dietary Fiber 5.3g22%
Sugars 1.9g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cubed, dessert, fried, frying, international, oil, potato, potatoes, potatoesshredded, powder, precooked, shoestring, tbsp, teaspoon, title, turmeric, vegan
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