Fried Sauce

Servings: 4 servings Difficulty: Beginner
Greek-style classic sauce that brings home-style flavor to your table
Fried Sauce recipe image

Fried Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 1460.8

Description

This Greek sauce features Heat the remaining oil in the pan, add the garlic and spring onions, allow to, Add the spice paste. Mix well and allow to cook for about ten seconds or so., Chop the cooked king prawns in two and add. Allow to simmer for another. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cook for about thirty seconds before adding the fenugreek.
  2. Stir fry for no more than two seconds.
  3. Add half the basic curry sauce and simmer for a minute.
  4. minute and add the remaining basic curry sauce.
  5. Simmer for a few minutes until the prawns are thoroughly heated

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 1460.8kcal
% Daily Value *
Total Fat 80.2g124%
Saturated Fat 12.2g61%
Cholesterol 0.0mg0%
Sodium 48.8mg3%
Total Carbohydrate 204.8g69%
Dietary Fiber 37.5g150%
Sugars 111.5g
Protein 23.2g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, allow, another, away, chop, cook, cooked, drain, excess, fried, frying, garlic, garnish, greek, heat, king, oil, onions, pan, paste
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