This American sauce features Cut tofu into 1″ squares, ” thick. Coat with nutritional yeast., Cut potatoes and sweet potatoes into 1″ cubes. Boil until tender., Mix together tofu, potatoes. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fried Tofu Sauce
Description
This American sauce features Cut tofu into 1" squares, " thick. Coat with nutritional yeast., Cut potatoes and sweet potatoes into 1" cubes. Boil until tender., Mix together tofu, potatoes. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fry in oil over medium heat until golden brown and slightly chewy.
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Drain on paper towels.
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Add enough mayonnaise to make it creamy or to taste.
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Add dill weed, fresh if possible.
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Add enough vinegar, prepared mustard, or Durkee's Sauce (basically a mustard-vinegar sauce) to give it a tang
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 353.8kcal
- % Daily Value *
- Total Fat 11.7g18%
- Saturated Fat 2.3g12%
- Cholesterol 0.0mg0%
- Sodium 923.8mg39%
- Total Carbohydrate 55.9g19%
- Dietary Fiber 8.1g33%
- Sugars 19.2g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.