Frosted Grapes

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Frosted Grapes recipe image
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Frosted Grapes

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 16.2

Description

This International dessert features White, lightly beaten, Water. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add distinction to any occasion with these frosted jewels.
  2. Equal, sugar substitute seedless red or green grapes In small bowl, combine egg white and water.
  3. Dip grapes in egg white, roll in Equal.
  4. Let dry at room temperature.
  5. Use as a garnish for fancy desserts or on a fruit party tray

Nutrition Facts

Servings 6

Amount Per Serving
Calories 16.2kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.1g1%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, dessert, frosted, grapes, international, lightly, title, vegan, water, white
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