Frozen Halvah Dessert

Servings: 10 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Frozen Halvah Dessert recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International dessert features Eggs; separated, Sugar, Whipping cream, Halva, flaked. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Frozen Halvah Dessert recipe image
0 Add to Favorites

Frozen Halvah Dessert

Difficulty: Beginner
Servings: 10 Calories: 562.8

Description

This International dessert features Eggs; separated, Sugar, Whipping cream, Halva, flaked. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Eggs; separated, Whipping cream and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 10


Amount Per Serving
Calories 562.8kcal
% Daily Value *
Total Fat 43.2g67%
Saturated Fat 26.4g132%
Cholesterol 132.0mg44%
Sodium 11.2mg1%
Total Carbohydrate 43.0g15%
Dietary Fiber 0.0g0%
Sugars 43.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cream, dessert, eggs, flaked, frozen, halva, halvah, international, separated, sugar, title, vegetarian, whipping
Recipe Card powered by WP Delicious

Leave a Comment