Frozen Jack-O-Lanterns *

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Frozen Jack-O-Lanterns * recipe image
Frozen Jack-O-Lanterns * recipe image
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Frozen Jack-O-Lanterns *

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 167.9

Description

This International dessert features Oranges 12 Cinnamon sticks, Dark chocolate ice cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut off tops of oranges.
  2. Gently hollow out pulp (reserve for another use), leaving a thick shell; hollow out pulp off tops also.
  3. Cut Jack-O-Lantern faces into each orange.
  4. Pack chocolate ice cream into shells, avoid letting ice cream come out of holes.
  5. Cut a hole into top of orange top.
  6. Set tops back on, over ice cream, and inset cinnamon stick stem through the hole.
  7. Place in freezer for at least 3 hours, or until serving time

Nutrition Facts

Servings 12

Amount Per Serving
Calories 167.9kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.9g5%
Cholesterol 4.8mg2%
Sodium 10.6mg1%
Total Carbohydrate 39.2g14%
Dietary Fiber 7.3g30%
Sugars 29.9g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cinnamon, cream, dark, dessert, frozen, ice, international, jackolanterns, oranges, sticks, title, vegetarian
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