Frozen Jack-O-Lanterns

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Servings: 12 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Frozen Jack-O-Lanterns recipe image
Frozen Jack-O-Lanterns recipe image
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Frozen Jack-O-Lanterns

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 908.9

Description

This International dessert features Oranges, Dark chocolate ice cream, Sticks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cut off tops of oranges.
  2. Gently hollow out pulp (reserve for another use), leaving a thick shell; hollow out pulp off tops also.
  3. Cut Jack-O-Lantern faces into each orange.
  4. Pack chocolate ice cream into shells, avoid letting ice cream come out of holes.
  5. Cut a hole into top of orange top.
  6. Set tops back on, over ice cream, and inset cinnamon stick stem through the hole.
  7. Place in freezer for at least 3 hours, or until serving time

Nutrition Facts

Servings 12

Amount Per Serving
Calories 908.9kcal
% Daily Value *
Total Fat 5.4g9%
Saturated Fat 1.5g8%
Cholesterol 4.8mg2%
Sodium 40.6mg2%
Total Carbohydrate 282.2g95%
Dietary Fiber 166.3g666%
Sugars 36.5g
Protein 15.2g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cream, dark, dessert, frozen, ice, international, jackolanterns, oranges, sticks, title, vegetarian
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