This International dessert features Sugar 1 1/3 c Coconut flakes, Eggs 1 c Walnuts — chopped, Fruit cocktail — undrained Glaze:, c Sugar, Vanilla extract 1/4 c Butter or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fruit Cocktail Bars
Description
This International dessert features Sugar 1 1/3 c Coconut flakes, Eggs 1 c Walnuts -- chopped, Fruit cocktail -- undrained Glaze:, c Sugar, Vanilla extract 1/4 c Butter or margarine. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a mixing bowl, cream sugar and eggs.
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Add fruit cocktail and vanilla; mix well.
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Combine the flour, baking soda and salt; add to the creamed mixture and mix well.
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Pour into a greased 15x10x1 inch baking pan.
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Sprinkle with coconut and walnuts.
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Bake 350 deg.
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for 20 to 25 min.
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or until cake tests done.
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Cool for 10 min.
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In a saucepan, bring sugar, butter and milk to a boil.
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Remove from the heat; add vanilla and mix well.
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Drizzle over cake.
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Cool.
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Cut into bars.
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 983.8kcal
- % Daily Value *
- Total Fat 6.9g11%
- Saturated Fat 1.9g10%
- Cholesterol 186.5mg63%
- Sodium 4941.9mg206%
- Total Carbohydrate 209.3g70%
- Dietary Fiber 4.2g17%
- Sugars 104.0g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, bars, boiling, butter, chopped, cocktail, coconut, dessert, eggs, extract, flakes, flour, fruit, glaze, international, margarine, milk, salt, soda
