Fruit Or Berry Cobbler
Description
This International dessert features Sugar, Cornstarch, Water or juice from. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fruit/berries 4 c Fruit/berries ----TOPPING---- 1 c Flour 1/2 c Sugar 1 1/2 ts Baking powder 1/2 ts Salt 1/2 c Milk 1/4 c Butter or margaine, Softened 2 tb Sugar 1/4 ts Nutmeg
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Preheat oven to 375 degrees F (191&# 194;°C).
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Filling: Combine in saucepan sugar and cornstarch.
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Add water and blend well.
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Cook over medium heat, stirring constantly until it thickens.
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Add lemon juice and fruit/berries.
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Turn into baking dish and add topping, below.
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Topping: Sift first 4 ingredients into mixing bowl.
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Add milk and butter and beat until smooth.
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Spoon or pour over filling in baking dish.
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Sprinkle with mixture of sugar and nutmeg.
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Bake 40 to 45 minutes
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 135.2kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.3mg1%
- Total Carbohydrate 34.5g12%
- Dietary Fiber 0.0g0%
- Sugars 30.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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