Fruit Pizza
Description
This Italian main features Cream cheese 1 package Cookie dough, Confectioners sugar Fresh or canned fruit. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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For the dough, use 1 tube Pillsbury
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Slice &
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Bake sugar cookie dough, or instant Brownies
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mix , or pastry dough.
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Fresh fruits: use blueberries, kiwi, strawberries, peaches, grapes, etc.
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If using canned fruits, drain completely before use.
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Heat oven to 400 F (200 C).
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Slice cookie dough into thin pieces and arrange on a pizza stone to form a crust.
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Bake for 10-15 minutes until golden brown.
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Loosen from stone but do not remove until completely cool.
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Combine cream cheese with confectioners sugar.
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Spread over cooled dough.
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Arrange fruit over the top.
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Refrigerate until ready to serve.
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Presentation: cut like pizza slices
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 800.7kcal
- % Daily Value *
- Total Fat 68.0g105%
- Saturated Fat 42.0g210%
- Cholesterol 174.0mg58%
- Sodium 642.3mg27%
- Total Carbohydrate 36.2g13%
- Dietary Fiber 0.0g0%
- Sugars 33.6g
- Protein 11.8g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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