G I Fruit Bars
Description
This International dessert features Fruit;Dried, Pitted Cut Fine, Sugar, ;Water, Lemon Juice. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat the oven to 350 degrees F (177&# 194;°C). Cook fruit, sugar, and water until thick. Cool. Mix flour, brown sugar, and salt. Cut in shorteninguntil mixture resembles meal. (at least 1 minute in a food processor). Add oatmeal and mix well. Add milk and blend. Pack half the dough into greased 8-inch square pan. Spread fruit mixture on top. Spread remaining flour mixture over fruit. Bake 40 minutes. Cool and cut into bars. Makes about 2 dozen 1 X 2-inch bars
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Brown Sugar; Lightly Packed
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1066.8kcal
- % Daily Value *
- Total Fat 27.6g43%
- Saturated Fat 7.9g40%
- Cholesterol 0.2mg1%
- Sodium 2792.4mg117%
- Total Carbohydrate 185.2g62%
- Dietary Fiber 11.3g46%
- Sugars 79.7g
- Protein 21.8g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bars, blending, butter, cut, dessert, fine, flour, fruit, fruitdried, grated, international, juice, lemon, margarine, milk, oats, pitted, quick, rind
