Gado-Gado Salad

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Servings: 4 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
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Gado-Gado Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 377.9

Description

This International salad features PEANUT BUTTER*, Rice vinegar**, Salt, Sesame oil, Roasted unsalted peanuts. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ea heads cabbage; chopped A tasty
  2. cool version (temperature wise, there is a spicy glow to it!) Of the Indonesian recipe: *natural style **(substitute cider vinegar)
  3. Dissolve peanut butter in hot water (15 seconds in the microwave helps)
  4. Mix all except the peanuts, and
  5. let stand in fridge for 6-12 hrs, stirring occasionally.
  6. Mix in peanuts and serve.
  7. =Mark in NJ

Nutrition Facts

Servings 4

Amount Per Serving
Calories 377.9kcal
% Daily Value *
Total Fat 28.4g44%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 7599.6mg317%
Total Carbohydrate 21.1g8%
Dietary Fiber 4.5g18%
Sugars 14.5g
Protein 14.4g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, butter, crushed, gadogado, hot, international, light, microwave, oil, peanut, peanuts, pepper, red, rice, roasted, salad, salt, sauce, sesame, soy
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