Garden Squash & Nasturtium Butter Pasta

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Servings: 2 Difficulty: Beginner
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Italian-style savory and satisfying main that brings home-style flavor to your table
Garden Squash & Nasturtium Butter Pasta recipe image
Garden Squash & Nasturtium Butter Pasta recipe image
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Garden Squash & Nasturtium Butter Pasta

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 108.8

Description

This Italian main features Nasturtiums, Shallots; diced small, Finely chopped fresh savory, Finely chopped fresh thyme, Sweet butter. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & pepper 4 Tiny yellow squash w/flowers 4 Tiny green squash w/flowers 1/2 c Chicken stock 2 Servings of Tagliatelle

Nutrition Facts

Servings 2

Amount Per Serving
Calories 108.8kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 96.8mg5%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, butter, chopped, diced, finely, fresh, garden, italian, main, nasturtium, nasturtiums, pasta, savory, shallots, small, squash, sweet, thyme, title, vegetarian
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