Garlic Butter Recipe

Servings: 1 serving Difficulty: Beginner
International-style morning-perfect breakfast that brings home-style flavor to your table
Garlic Butter Recipe recipe image

Garlic Butter Recipe

Difficulty: Beginner
Servings: 1 serving Calories: 417.8

Description

This International breakfast features G crushed garlic (3-, Garlic cloves, Fry the mushrooms in a small quantity of butter at, Mix remaining butter with the crushed garlic., Place the mushrooms. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. high heat.
  2. It is important the mushrooms do not release water, which will happen if the heat is too low.
  3. The mushrooms are ready when they have acquired a golden brown hue.
  4. on snail porcelain ramequins, and add a small spoonful of the garlic butter on top of each

Nutrition Facts

Servings 1 serving


Amount Per Serving
Calories 417.8kcal
% Daily Value *
Total Fat 40.9g63%
Saturated Fat 25.5g128%
Cholesterol 107.5mg36%
Sodium 330.8mg14%
Total Carbohydrate 11.6g4%
Dietary Fiber 1.5g6%
Sugars 2.3g
Protein 5.2g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, cloves, crushed, down, fry, garlic, international, mushrooms, one, place, quantity, recipe, remaining, small, title, upside, vegetarian
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