Garlic Butter Recipe

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Servings: 1 serving Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Garlic Butter Recipe recipe image
Garlic Butter Recipe recipe image
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Garlic Butter Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 216.2

Description

This International main features Flat anchovy fillets, Clove garlic, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mash the anchovy fillets with a fork to make a paste.
  2. Put the garlic through a press and mix it into the anchovies.
  3. Melt the butter in a small skillet over low heat.
  4. Add the anchovy and garlic mixture and stir until smooth, well blended and hot

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 216.2kcal
% Daily Value *
Total Fat 24.3g38%
Saturated Fat 15.3g77%
Cholesterol 64.5mg22%
Sodium 193.0mg9%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: anchovy, blending, butter, clove, fillets, flat, garlic, international, main, recipe, title
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