Garlic Cauliflower

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Servings: 4 Difficulty: Beginner
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American-style classic side-dish that brings home-style flavor to your table
Garlic Cauliflower recipe image
Garlic Cauliflower recipe image
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Garlic Cauliflower

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 113.9

Description

This American side-dish features Cauliflower; 1 tablespoon Toasted Sesame Seeds;, Virgin olive oil; Dash paprika;, Cloves garlic; minced Pepper to taste;. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Season with Cloves garlic; minced Pepper to taste;.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 113.9kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 16.0mg1%
Total Carbohydrate 17.8g6%
Dietary Fiber 1.6g7%
Sugars 1.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, cauliflower, cloves, dash, diabetic, garlic, minced, oil, olive, paprika, pepper, seeds, sesame, side-dish, stir frying, tablespoon, taste, title, toasted
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