Garlic Croutons

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Servings: 12 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Garlic Croutons recipe image
Garlic Croutons recipe image
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Garlic Croutons

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 221.7

Description

This International bread features Bread, Margarine. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Paprika as desired Garlic salt as desired * Preheat oven to 300 F (149&# 194;°C).
  2. Cut bread into 1/2-inch cubes.
  3. Melt margarine in a shallow baking pan.
  4. Add bread cubes, toss lightly to coat.
  5. Sprinkle with paprika and garlic salt (* not included in sodium nutrient content).
  6. Bake 20 minutes or until cubes are dry and browned.
  7. Croutons may be stored in an airtight container for salads and soups

Nutrition Facts

Servings 12

Amount Per Serving
Calories 221.7kcal
% Daily Value *
Total Fat 8.8g14%
Saturated Fat 2.6g13%
Cholesterol 0.0mg0%
Sodium 397.1mg17%
Total Carbohydrate 29.5g10%
Dietary Fiber 1.6g7%
Sugars 3.0g
Protein 5.4g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, croutons, garlic, international, low-cal, margarine, title, vegan, homemade
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