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This Mexican appetizer features Avocado, Tofu, firm style, Cloves fresh garlic, Bell pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Garlic Guacamole
Description
This Mexican appetizer features Avocado, Tofu, firm style, Cloves fresh garlic, Bell pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Juice of 1/2 lime or lemon Tortilla chips for dipping Mash avocado and tofu in bowl.
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Squeeze garlic through press and add.
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Finely chop bell pepper and green onion and stir in.
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Add herbs and spices.
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Mix well.
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Add hot sauce.
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Stir in lime juice.
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Eat with tortilla chips.
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Garlic Guacamole can be refrigerated, but do not make more than a few hours in advance
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 294.7kcal
- % Daily Value *
- Total Fat 4.7g8%
- Saturated Fat 0.7g4%
- Cholesterol 0.0mg0%
- Sodium 122.3mg6%
- Total Carbohydrate 59.0g20%
- Dietary Fiber 6.6g27%
- Sugars 5.0g
- Protein 11.0g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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