This Garlic Lover’s Pizza Sauce is a rich, aromatic foundation for any homemade pizza. It features a generous amount of minced garlic simmered with onion, green pepper, and tomato paste to create a deep, savory flavor profile. The addition of dried basil, oregano, and parsley provides classic Italian herbs notes that complement the tomatoes perfectly. The sauce thickens beautifully as it simmers, resulting in a concentrated taste that isn’t overly watery. It is ideal for topping 12-inch pizzas or using as a dipping sauce for breadsticks. Simple to prepare with pantry staples, this sauce delivers restaurant-quality results in your own kitchen.
Garlic Lover’S Pizza Sauce
Description
This Garlic Lover's Pizza Sauce is a rich, aromatic foundation for any homemade pizza. It features a generous amount of minced garlic simmered with onion, green pepper, and tomato paste to create a deep, savory flavor profile. The addition of dried basil, oregano, and parsley provides classic Italian herbs notes that complement the tomatoes perfectly. The sauce thickens beautifully as it simmers, resulting in a concentrated taste that isn't overly watery. It is ideal for topping 12-inch pizzas or using as a dipping sauce for breadsticks. Simple to prepare with pantry staples, this sauce delivers restaurant-quality results in your own kitchen.Ingredients
Directions
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Pour the olive oil into a deep, heavy skillet over medium-high heat.
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Add the minced onion and green pepper, then cook and stir for about 5 minutes until softened.
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Add the minced garlic and continue to cook, stirring constantly, until the vegetables are tender and fragrant.
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Add the water to the skillet and stir in the tomato paste until fully combined.
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Sprinkle the sauce with the dried basil, oregano, and parsley.
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Lower the heat to a simmer and let cook for about 5 minutes.
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Add salt and pepper to taste.
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Let the sauce simmer, stirring often, for about 30 minutes or until the sauce is very thick.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 242.1kcal
- % Daily Value *
- Total Fat 12.1g19%
- Saturated Fat 1.7g9%
- Cholesterol 0.0mg0%
- Sodium 966.8mg41%
- Total Carbohydrate 33.1g12%
- Dietary Fiber 7.1g29%
- Sugars 16.6g
- Protein 7.1g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Store leftover sauce in an airtight container in the refrigerator for up to 5 days. It can also be frozen for up to 3 months.
Variations: For a spicier kick, add 2 to 3 dashes of hot pepper sauce during the simmering stage.
Yield: This recipe makes about 3 cups of sauce, which is sufficient for two 12 to 14-inch round pizzas, one oblong pizza, or one deep-dish pizza.