Garlic Onion Recipe

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Servings: 4 servings Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
Garlic Onion Recipe recipe image
Garlic Onion Recipe recipe image
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Garlic Onion Recipe

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 2.7

Description

This American sauce features Teaspoon. salt, C. cider vinegar (this is really much more than is needed, Min. Add water if necessary. Add vinegar when chili is. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute onions, bell peppers, celery, garlic.
  2. Add spices, fry with onion mix, stirring constantly.
  3. Add tomatoes, pepper, bay leaf, cashews, salt, raisins, wine.
  4. Add beans, simmer covered for almost ready.
  5. For variety, add carrots or green beans (may need to cook longer until they are tender).

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 2.7kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4875.4mg204%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chili, cider, frying, garlic, min, more, much, necessary, needed, onion, really, recipe, salt, sauce, sautéing, simmering, teaspoon, than, this
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